{"id":4447,"global_id":"www.univ-batna.dz?id=4447","global_id_lineage":["www.univ-batna.dz?id=4447"],"author":"1","status":"publish","date":"2023-07-23 10:46:13","date_utc":"2023-07-23 10:46:13","modified":"2023-07-23 10:46:13","modified_utc":"2023-07-23 10:46:13","url":"https:\/\/www.univ-batna.dz\/?tribe_events=seminaire-national-sur-la-nutrition-et-la-valorisation-des-bioressources","rest_url":"https:\/\/www.univ-batna.dz\/index.php?rest_route=\/tribe\/events\/v1\/events\/4447","title":"S\u00e9minaire National sur la Nutrition et la Valorisation des Bioressources","description":"

\"\"<\/p>\n

Les probl\u00e8mes nutritionnels se divisent, en gros, en deux cat\u00e9gories : ceux qui r\u00e9sultent d\u2019un apport inf\u00e9rieur aux besoins nutritionnels et ceux qui r\u00e9sultent de l\u2019apport excessif ou d\u00e9s\u00e9quilibr\u00e9\u00a0d\u2019un aliment ou d\u2019une composante particuli\u00e8re du r\u00e9gime alimentaire. Les liens entre nutrition et sant\u00e9 sont de mieux en mieux connus, et le risque de d\u00e9velopper de nombreuses maladies peut \u00eatre r\u00e9duit en suivant les recommandations nutritionnelles fond\u00e9es sur de multiples travaux de recherche. Des collaborations entre recherche exp\u00e9rimentale, clinique et \u00e9pid\u00e9miologique permettent d\u2019\u00e9tudier, l\u2019impact de l\u2019apport de certains compos\u00e9s nutritionnels sur des fonctions physiologiques et physiopathologiques, l\u2019impact de la consommation de certains nutriments ou de l\u2019activit\u00e9 physique sur la sant\u00e9 de personnes malades et de suivre sur le long terme la relation entre comportements alimentaires et \u00e9tat de sant\u00e9 de la population. Les sujets les plus importants de cet \u00e9v\u00e8nement sont : La relation entre la nutrition et la sant\u00e9, les cons\u00e9quences d\u2019un r\u00e9gime alimentaire non \u00e9quilibr\u00e9, risques sanitaires li\u00e9s aux diff\u00e9rentes pratiques alimentaires, influence des facteurs anti nutritionnels et des techniques culinaires sur la biodisponibilit\u00e9 des nutriments, activit\u00e9s biologiques des substances naturelles, les bonnes pratiques d\u2019hygi\u00e8ne et de fabrication, toxicit\u00e9, valorisation et qualit\u00e9, etc.<\/p>\n

\u00a0D\u00e9pliant SNNVB-2023<\/a><\/span> –<\/span><\/p>\n

\u00a0 Lien de formulaire d’inscription<\/span><\/a>–<\/span><\/p>\n

– Mod\u00e8le de r\u00e9sum\u00e9 SNNVB-2023<\/a><\/span><\/div>\n
\n
\n<\/div>\n

H\u00e9bergement<\/strong><\/span><\/h2>\n
\n\n\n\n\n\n\n\n\n
H<\/strong>\u00d4TELS<\/strong><\/td>\nP<\/strong>ETIT <\/strong>D\u00c9JEUNER<\/strong><\/td>\nC<\/strong>HAMBRE<\/strong> S<\/strong>INGLE<\/strong><\/td>\nC<\/strong>HAMBRE<\/strong> D<\/strong>OUBLE<\/strong><\/td>\nC<\/strong>HAMBRE<\/strong> T<\/strong>RIPLE<\/strong><\/td>\nC<\/strong>ONTACT<\/strong><\/td>\nLIEN<\/strong><\/td>\n<\/tr>\n
H\u00d4TEL CH CHAKER<\/td>\nINCLUS<\/td>\n7000 DA<\/td>\n8500 DA<\/td>\n<\/td>\n033. 85. 30. 67<\/td>\nhttps:\/\/goo.gl\/maps\/cmLi6GyHAQNFSH5r9<\/a><\/span><\/td>\n<\/tr>\n
H\u00d4TEL TIMGAD<\/td>\nINCLUS<\/td>\n6000 DA<\/td>\n7000 DA<\/td>\n<\/td>\n0772. 33. 22. 08<\/td>\nhttps:\/\/goo.gl\/maps\/uP3VjorSAD4Qtfub7<\/a><\/span><\/td>\n<\/tr>\n
H\u00d4TEL HAZEM<\/td>\nINCLUS<\/td>\n4000 DA<\/td>\n5000 DA<\/td>\n<\/td>\n0772. 33. 22. 08<\/td>\nhttps:\/\/goo.gl\/maps\/uP3VjorSAD4Qtfub7<\/a><\/span><\/td>\n<\/tr>\n
H\u00d4TEL EL HAYAT<\/td>\nINCLUS<\/td>\n3000 DA<\/td>\n4000 DA<\/td>\n4500 DA<\/td>\n033.80.46.01<\/td>\nhttps:\/\/goo.gl\/maps\/VYLg8u6kkq1Zwxnq7<\/a><\/span><\/td>\n<\/tr>\n
EL MAHDI H\u00d4TEL R\u00c9SIDENCE<\/td>\nINCLUS<\/td>\n3000 DA<\/td>\n3500 DA<\/td>\n4500 DA<\/td>\n033.81.39.33<\/td>\nhttps:\/\/goo.gl\/maps\/3Eyggyb8r9MJ9eVs7<\/a><\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n
<\/div>\n

N<\/strong>OTE<\/strong> : <\/strong>LES TARIFS MENTIONN\u00c9S DANS LE TABLEAU CI-DESSUS, CE SONT DES TARIFS PR\u00c9F\u00c9RENTIELS, IL VOUS SUFFIT DE VOUS PR\u00c9SENTER AU NOM DU S\u00c9MINAIRE POUR POUVOIR B\u00c9N\u00c9FICIER DE CES TARIFS.<\/p>","excerpt":"","slug":"seminaire-national-sur-la-nutrition-et-la-valorisation-des-bioressources","image":{"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023.jpg","id":4448,"extension":"jpg","width":1200,"height":800,"filesize":76911,"sizes":{"medium":{"width":300,"height":200,"mime-type":"image\/jpeg","filesize":15591,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-300x200.jpg"},"large":{"width":1024,"height":683,"mime-type":"image\/jpeg","filesize":93142,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-1024x683.jpg"},"thumbnail":{"width":150,"height":150,"mime-type":"image\/jpeg","filesize":7515,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-150x150.jpg"},"medium_large":{"width":768,"height":512,"mime-type":"image\/jpeg","filesize":62222,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-768x512.jpg"},"slider-bg":{"width":1200,"height":600,"mime-type":"image\/jpeg","filesize":105802,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-1200x600.jpg"},"card-grid":{"width":600,"height":800,"mime-type":"image\/jpeg","filesize":62389,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-600x800.jpg"},"card-list":{"width":600,"height":700,"mime-type":"image\/jpeg","filesize":57233,"url":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023-600x700.jpg"}}},"all_day":true,"start_date":"2023-10-16 00:00:00","start_date_details":{"year":"2023","month":"10","day":"16","hour":"00","minutes":"00","seconds":"00"},"end_date":"2023-10-17 23:59:59","end_date_details":{"year":"2023","month":"10","day":"17","hour":"23","minutes":"59","seconds":"59"},"utc_start_date":"2023-10-16 00:00:00","utc_start_date_details":{"year":"2023","month":"10","day":"16","hour":"00","minutes":"00","seconds":"00"},"utc_end_date":"2023-10-17 23:59:59","utc_end_date_details":{"year":"2023","month":"10","day":"17","hour":"23","minutes":"59","seconds":"59"},"timezone":"UTC+0","timezone_abbr":"UTC+0","cost":"","cost_details":{"currency_symbol":"","currency_code":"","currency_position":"prefix","values":[]},"website":"","show_map":true,"show_map_link":true,"hide_from_listings":false,"sticky":false,"featured":false,"categories":[{"name":"\u0645\u0644\u062a\u0642\u0649","slug":"conference","term_group":0,"term_taxonomy_id":84,"taxonomy":"tribe_events_cat","description":"","parent":0,"count":71,"filter":"raw","id":84,"urls":{"self":"https:\/\/www.univ-batna.dz\/index.php?rest_route=\/tribe\/events\/v1\/categories\/84","collection":"https:\/\/www.univ-batna.dz\/index.php?rest_route=\/tribe\/events\/v1\/categories"}}],"tags":[],"venue":[],"organizer":[],"custom_fields":[],"json_ld":{"@context":"http:\/\/schema.org","@type":"Event","name":"S\u00e9minaire National sur la Nutrition et la Valorisation des Bioressources","description":"<p>Les probl\u00e8mes nutritionnels se divisent, en gros, en deux cat\u00e9gories : ceux qui r\u00e9sultent d\u2019un apport inf\u00e9rieur aux besoins nutritionnels et ceux qui r\u00e9sultent de l\u2019apport excessif ou d\u00e9s\u00e9quilibr\u00e9\u00a0d\u2019un aliment […]<\/p>\\n","image":"https:\/\/www.univ-batna.dz\/wp-content\/uploads\/2023\/07\/snnvb2023.jpg","url":"https:\/\/www.univ-batna.dz\/?tribe_events=seminaire-national-sur-la-nutrition-et-la-valorisation-des-bioressources","eventAttendanceMode":"https:\/\/schema.org\/OfflineEventAttendanceMode","eventStatus":"https:\/\/schema.org\/EventScheduled","startDate":"2023-10-16T00:00:00+00:00","endDate":"2023-10-17T23:59:59+00:00","performer":"Organization"}}